SERVED AT THESE FINE ESTABLISHMENTS

The decision to use Black Market Gelato was an easy one!!
Their gelato and sorbet are the best in Southern California, hands down.
They use fresh local ingredients and you can taste the difference in every bite.
Bacara stands by Black Market Gelato.
— Executive Chef, Bacara Resort & Spa
You sir make the finest gelato and sorbet – staff and guests have been ecstatic and we’re really happy.
Please keep up the good work.
Thanks!
— Executive Chef Fairmont Miramar Hotel & Bungalows